How did sushi become Italy’s second cuisine?

Walk around many an Italian city and you’ll see trattorie and bakeries sharing space with a relatively new addition to the culinary territory: Sushi restaurants. After a decade of economic success, sushi restaurants now outnumber pizzerias.

#How #did #sushi #become #Italys
How did sushi become Italy’s second cuisine? Walk around many an Italian city and you’ll see trattorie and bakeries sharing space with a relatively new addition to the culinary territory: Sushi restaurants. After a decade of economic success, sushi restaurants now outnumber pizzerias. #How #did #sushi #become #Italys
How did sushi become Italy’s second cuisine?
ADVENTURE.COM
How did sushi become Italy’s second cuisine?
In parts of Italy, you'll see trattorie and bakeries sharing space with a relatively new addition to the culinary scene: Sushi restaurants.
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