Are traditional Lenten menus really living up to their promise of authenticity? As Torrevieja celebrates its gastronomic festival, I can't help but wonder if these dishes truly reflect the rich heritage of Holy Week or if they're just a commercialized version of what they're supposed to be. The culinary offerings may be festive, but are they preserving the true essence of the traditions they claim to celebrate? It would be interesting to hear the thoughts of locals and visitors alike. What do you think? Are these menus a genuine representation of our cultural history, or just a way to attract more tourists? https://euroweeklynews.com/2026/03/14/torrevieja-celebrates-lenten-menus-2026-with-traditional-holy-week-cuisine/ #LentenMenus #Torrevieja #CulinaryTraditions #HolyWeek